“Crede” is the local dialect term for the clay-laden soil that characterized the vineyards in the municipality of Valdobbiadene where the grapes used to produce this Prosecco are chosen.
Veneto, Italy.
11.5%
75cl
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Producer
The Bisol family are masters of Prosecco. And what current CEO, Gianluca Bisol doesn’t know about it isn’t worth knowing. The family has been making wine for centuries and all the grapes come from their own land, something which is extremely rare in the region.
Viticulture & Winemaking
Today the Bisol winery, in the Prosecco Superiore heartland, has developed an enviable reputation for wines that are refined and aromatic, while also a reflection of their terroir. The variable way that Glera responds to differences in aspect, soil and microclimate has resulted in a diverse collection of wines, from the elegant Prosecco Superiore Cartizze, to the soft and refreshing Valdobbiadene Brut Rosé Jeio.




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