50 cls
2004
Small property with 25 hectares,producing high quality fruit to make the sweety ,Monbazillac.
Aged for two years in French oak casks to add complexity and nutty notes.
50 cls
2004
Small property with 25 hectares,producing high quality fruit to make the sweety ,Monbazillac.
Aged for two years in French oak casks to add complexity and nutty notes.
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