Thirty years of oak ageing ensures this cognac has far more intense flavour than the big commercial blends. The aroma has a high level of complexity with mocha, rich toffee on the nose and roasted walnuts. It has a rich nutty, spice and coffee flavour with a mature pineapple background.
International Wine and Spirit Competition 2018 – Gold Award
Distilled at Chez Richon
Our tasting notes:
Deep and rch on the nose with lots of red fruit, leather and nuts. Super complex on the palate, gaining tropical fruit in the mid palate with coffee, mocha and spice and ending on a nutty finish. Stunning.