Nose: Fresh and aromatic, with juniper, citrus and a hint of rhubarb.
Palate: Dry with a burst of juniper, orange and a richer rhubarb note.
Finish: Dry and zesty.
Perfect Serve: Orange zest strips and a premium mixer – we recommend Fever-Tree’s Premium Indian Tonic. The dry nature of Isle of Raasay Gin also makes it the perfect base for your favourite gin cocktails.
Gin made from the Isle Of Raasay Malt Spirit with:
Juniper, Coriander seeds, Angelica Root, Liquorice Root, Lemon Peel, Orange Peel, Orris Root, Cubeb, Rhubard Root