La Rifra Lugana

Wonderfully floral nose with citrus and peach notes that invite you into the glass. On the palate it is mouth-filling and almost creamy, with flavours of soft peach, lemon peel and apple as well as tropical notes on the finish.

Grapes: Trebbiano di Lugana

Sustainable, Practising Organic

Lombary, Italy

Further Information:

Producer 

La Rifra is a family-run farm, present for over forty years in Pilandro in Desenzano del Garda. Since the beginning of its activity, in the seventies, the company has chosen to exploit above all the typical wine production of the territory, and to plant and cultivate the native vines: Trebbiano di Lugana and Marzemino, as well as Cabernet Sauvignon, Merlot and Chardonnay.

For the cultivation of vineyards, the company does not use herbicides, works according to the methods established by European laws, and strictly adheres to the agri-environmental measure 10 for sustainability and respect for the environment

Taste

Straw yellow with greenish reflections, the nose reveals a citrus, floral, with notes of fruit with white pulp. Sapido, with good acidity and structure, is soft and delicate to taste.

Food Pairing 

Excellent as an aperitif, with appetizers, fish and pasta dishes.