Vino Novello, is the Italin cousin to Beaujolais Nouveau. Made from Montepulciano grapes that are kept in a vacum for around 10 days to preserve the freshness of the wine. Very gentle pressing to extract the best juice and no harsh tannins.
Masseria Sant’Andrea rises in the heart of Abruzzo, on a hilltop 270 meters above sea level. Here for over a century, the Marramiero family has dedicated itself to the cultivation of indigenous vines such as Montepulciano and Trebbiano, and other international varieties of remarkable stature. He does it with passion and dedication, handing down a tradition that for generations has found life in the land that has always given it its best fruits: Abruzzo.
Violet red in colur and an intense fruit driven style