Featuring the Proprietor’s Grandfather, Sydney Neill – Wine Merchant, on the label, Picnic Riesling is our perennial favourite and a wonderful introduction to the pleasure of Central Otago Riesling. We think it is just as much a dinner wine as a luncheon – equally enjoyable at home outdoors, as at the Captain’s Table. Organically grown on two small blocks at Two Paddocks home vineyard (HQ), The Red Bank Farm & Vineyard, in Earnscleugh Alexandra. Hand harvested and crafted into a delicious off-dry fresh style appealing to just about everyone on the planet.
Central Otago, New Zealand.
Own roots – cane cuttings from Felton Road. Single cane, one bunch per shoot and very close planted at 5500 vines per hectare. Both shoot and lateral thinned to reduce crop load. Leaves that expose the grapes when ripening are also plucked off to increase sunlight exposure in to the vine canopy. Hand harvested.
Pink grapefruit, lime zest, mineral wet stone aromatics gives way to a textural and zingy palate, showing bright citrus flavours and a great mouthfeel, finishing with an off dry lingering persistent finish.