Philippe De Benoist built the winery in the 70’s and has kept it a family business still managing the vineyards and employing his son to take charge of the winery. Practicing organic and biodynamic farming that has been certified by Demeter, this single vineyard Sancerre is hard to beat. A ripe wine with grapefruit and complex minerality. Zesty but still elegant. Pair with meaty, oily fish, shellfish, goats cheese, light tomatoes dishes and sushi.
Domaine du Nozay –
The Domaine’s vineyards boast a high proportion of prized ‘terres blanches’, the chalky-clay soils rich in marine fossils linked to the distinctive flavours and textures of many great Sancerres.
Region – France / Loire / Central Vineyards
Grape – Sauvignon Blanc
ABV – 12.5%
Biodynamic and Organic
Closure – Cork
Type – Dry