A delicious blend of orange zest, lime and lychee, with herbaceous notes of mint and basil, the cooling fragrant spice of coriander seeds and cardamom, and a pinch of sea salt.
Sollasa has been developed with leading chefs, mixologists and food scientists to complement the unique flavours of Indian cuisine.
At 20% ABV, Sollasa is a tasty lower alcohol alternative to gin for every occasion. The modern aperitif – perfect in cocktails and delectable with your favourite Indian dish.
20%
70cl






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